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LCB-300 CHOCOLATE BEANS PRODUCTION LINE
 APPLICATION:
The CB-II chocolate bean production line is the equipment our company fetch in the foreign technique to research and manufacture, this line with a whole closing, avoiding the lower food hygiene standard of more contacting of personnel, attaining the food hygiene standard. it is affected small by the environment temperature and humidity; it is the perfect line of many chocolate factories. The excellence of this line is lower power, large capacity, good tasting, high safety, convenience operation and high automatic.
TECHNICAL PARAMETERS:
Capacity: 150~300kg/h
Mould plates: 2set
The best molding temperature: -24~-22℃
The lowest refrigeration temperature: -30~-28℃
The cooling tunnel temperature: 5~8℃
The largest molding rotate speed: 1.5r/min
The refrigerator model: 20RT
Total refrigerator power: 17.13KW
Main motor power: 5,914KW
The discharge tank power: 8.75KW
The maximum capacity of the storage tank: 300L
Outside dimensions: 10803x2020x2731MM
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